Biscoff Cheesecake 🍰

Hҽყ ɠυყʂ 👋🏻

I’m here with another recipe and this one is a good’un!

Super easy, super quick & SO delicious.

🄱🄸🅂🄲🄾🄵🄵 🄲🄷🄴🄴🅂🄴🄲🄰🄺🄴

𝔹𝕒𝕤𝕖:

300ɢ ʙɪꜱᴄᴏꜰꜰ ʙɪꜱᴄᴜɪᴛꜱ

150ɢ ʙᴜᴛᴛᴇʀ

𝔽𝕚𝕝𝕝𝕚𝕟𝕘:

500ɢ ᴄʀᴇᴀᴍ ᴄʜᴇᴇꜱᴇ

100ɢ ɪᴄɪɴɢ ꜱᴜɢᴀʀ

250ɢ ʙɪꜱᴄᴏꜰꜰ ꜱᴘʀᴇᴀᴅ

300ᴍʟ ᴅᴏᴜʙʟᴇ ᴄʀᴇᴀᴍ

𝔻𝕖𝕔𝕠𝕣𝕒𝕥𝕚𝕠𝕟:

75ɢ ʙɪꜱᴄᴏꜰꜰ ꜱᴘʀᴇᴀᴅ

ʙɪꜱᴄᴏꜰꜰ ʙɪꜱᴄᴜɪᴛꜱ


ℝ𝕖𝕔𝕚𝕡𝕖:

1. ᴄʀᴜꜱʜ ʏᴏᴜʀ 300ɢ ʙɪꜱᴄᴏꜰꜰ ʙɪꜱᴄᴜɪᴛꜱ.

2. ᴍᴇʟᴛ ᴛʜᴇ ʙᴜᴛᴛᴇʀ ᴀɴᴅ ᴍɪx ɪɴᴛᴏ ʏᴏᴜʀ ᴄʀᴜꜱʜᴇᴅ ʙɪꜱᴄᴜɪᴛꜱ.

3. ᴡʜᴇɴ ᴛʜᴇ ʙɪꜱᴄᴜɪᴛ ɪꜱ ᴀʟʟ ᴄᴏᴀᴛᴇᴅ (ɪᴛ ᴡɪʟʟ ɢᴏ ᴅᴀʀᴋᴇʀ) ᴘᴜꜱʜ ᴛʜᴇ ᴍɪxᴛᴜʀᴇ ɪɴᴛᴏ ᴛʜᴇ ʙᴏᴛᴛᴏᴍ ᴏꜰ ʏᴏᴜʀ ꜱᴘʀɪɴɢ ꜰᴏʀᴍ ᴛɪɴ ᴇᴠᴇɴʟʏ.

4. ᴘᴏᴘ ɪɴᴛᴏ ᴛʜᴇ ꜰʀɪᴅɢᴇ ꜰᴏʀ 30 ᴍɪɴꜱ ᴛᴏ ꜱᴇᴛ.

5. ᴘᴜᴛ ᴛʜᴇ ᴄʀᴇᴀᴍ ᴄʜᴇᴇꜱᴇ, ɪᴄɪɴɢ ꜱᴜɢᴀʀ, ᴅᴏᴜʙʟᴇ ᴄʀᴇᴀᴍ ᴀɴᴅ ʙɪꜱᴄᴏꜰꜰ ꜱᴘʀᴇᴀᴅ ɪɴᴛᴏ ᴀ ʟᴀʀɢᴇ ʙᴏᴡʟ ᴀɴᴅ ᴍɪx ᴛᴏɢᴇᴛʜᴇʀ.

6. ᴛᴀᴋᴇ ʏᴏᴜʀ ʙᴀꜱᴇ ᴏᴜᴛ ᴏꜰ ᴛʜᴇ ꜰʀɪᴅɢᴇ ᴀɴᴅ ᴘᴏᴘ ʏᴏᴜʀ ᴄʀᴇᴀᴍ ᴍɪxᴛᴜʀᴇ ᴏɴᴛᴏ ᴛʜᴇ ʙᴀꜱᴇ.

7. ꜱᴍᴏᴏᴛʜ ᴛʜᴇ ᴄʀᴇᴀᴍ ᴄʜᴇᴇꜱᴇ ᴍɪxᴛᴜʀᴇ ᴇᴠᴇɴʟʏ.

8. ᴍᴇʟᴛ ᴛʜᴇ 75ɢ ᴏꜰ ʙɪꜱᴄᴏꜰꜰ ꜱᴘʀᴇᴀᴅ ᴀɴᴅ ᴅʀɪᴢᴢʟᴇ ᴏᴠᴇʀ ᴛʜᴇ ᴛᴏᴘ.

9. ᴅᴇᴄᴏʀᴀᴛᴇ ᴡɪᴛʜ ʙɪꜱᴄᴏꜰꜰ ʙɪꜱᴄᴜɪᴛꜱ.

10. ᴇɴᴊᴏʏ 👍🏻



Until Next Time,

Roseanne 🙂

Banoffee Pie🍌

Hi guys 👋🏻

I hope this finds you well.

I was going to post a Biscoff baking recipe recently but I wasn’t 100% happy with it (it just means I’ll have to make it again 🤪)

So, instead I thought I would share my fail proof Banoffee recipe because it is A-mazing!

Also, it’s super easy, and always a cried pleaser (if you have to share it)

Ingredients

¹ ᵖᵃᶜᵏ ᵒᶠ ᵖˡᵃⁱⁿ ᵈⁱᵍᵉˢᵗⁱᵛᵉˢ

ˣ² ᵗⁱⁿˢ ᵒᶠ ᶜᵃʳᵃᵐᵉˡ

ˣ⁴ ᵇᵃⁿᵃⁿᵃˢ

ᴮᵘᵗᵗᵉʳ

⁵⁰⁰ᵐˡ ᴰᵒᵘᵇˡᵉ ᶜʳᵉᵃᵐ

ᴹⁱˡᵏ ᶜʰᵒᶜᵒˡᵃᵗᵉ ᵗᵒ ᵈᵉᶜᵒʳᵃᵗᵉ


𝟏. 𝐌𝐞𝐥𝐭 𝟏𝟎𝟎𝐠 𝐨𝐟 𝐛𝐮𝐭𝐭𝐞𝐫 (𝐲𝐨𝐮 𝐜𝐚𝐧 𝐟𝐨 𝐦𝐨𝐫𝐞 𝐢𝐟 𝐲𝐨𝐮 𝐭𝐡𝐢𝐧𝐤 𝐭𝐡𝐞 𝐛𝐢𝐬𝐜𝐮𝐢𝐭 𝐦𝐢𝐱𝐭𝐮𝐫𝐞 𝐧𝐞𝐞𝐝𝐬 𝐦𝐨𝐫𝐞 𝐨𝐧𝐜𝐞 𝐲𝐨𝐮’𝐯𝐞 𝐬𝐭𝐢𝐫𝐫𝐞𝐝 𝐢𝐭 𝐭𝐨𝐠𝐞𝐭𝐡𝐞𝐫)

𝟐. 𝐂𝐫𝐮𝐬𝐡 𝐭𝐡𝐞 𝐛𝐢𝐬𝐜𝐮𝐢𝐭𝐬

𝟑. 𝐌𝐢𝐱 𝐭𝐡𝐞 𝐛𝐢𝐬𝐜𝐮𝐢𝐭 𝐜𝐫𝐮𝐦𝐛 𝐚𝐧𝐝 𝐛𝐮𝐭𝐭𝐞𝐫 𝐮𝐧𝐭𝐢𝐥 𝐭𝐡𝐞 𝐛𝐢𝐬𝐜𝐮𝐢𝐭 𝐚𝐥𝐥 𝐭𝐮𝐫𝐧𝐬 𝐝𝐚𝐫𝐤.

𝟒. 𝐅𝐥𝐚𝐭𝐭𝐞𝐧 𝐢𝐧𝐭𝐨 𝐭𝐡𝐞 𝐛𝐨𝐭𝐭𝐨𝐦 𝐨𝐟 𝐚 𝐭𝐫𝐚𝐲, 𝐞𝐯𝐞𝐧𝐥𝐲 𝐚𝐧𝐝 𝐩𝐨𝐩 𝐢𝐧 𝐭𝐡𝐞 𝐟𝐫𝐢𝐝𝐠𝐞 𝐭𝐨 𝐬𝐞𝐭 𝐟𝐨𝐫 𝟑𝟎 𝐦𝐢𝐧𝐬.

𝟓. 𝐖𝐡𝐢𝐩 𝐲𝐨𝐮𝐫 𝐝𝐨𝐮𝐛𝐥𝐞 𝐜𝐫𝐞𝐚𝐦.

𝟔. 𝐂𝐨𝐯𝐞𝐫 𝐭𝐡𝐞 𝐛𝐢𝐬𝐜𝐮𝐢𝐭 𝐛𝐚𝐬𝐞 𝐰𝐢𝐭𝐡 𝐚 𝐥𝐚𝐲𝐞𝐫 𝐨𝐟 𝐜𝐚𝐫𝐚𝐦𝐞𝐥.

𝟕. 𝐂𝐡𝐨𝐩 𝐲𝐨𝐮𝐫 𝐛𝐚𝐧𝐚𝐧𝐚𝐬 𝐚𝐧𝐝 𝐩𝐥𝐚𝐜𝐞 𝐨𝐧 𝐭𝐨𝐩 𝐨𝐟 𝐭𝐡𝐞 𝐜𝐚𝐫𝐚𝐦𝐞𝐥 𝐭𝐨 𝐜𝐫𝐞𝐚𝐭𝐞 𝐚 𝐬𝐢𝐧𝐠𝐥𝐞 𝐛𝐚𝐧𝐚𝐧𝐚 𝐥𝐚𝐲𝐞𝐫.

𝟖. 𝐆𝐞𝐧𝐞𝐫𝐨𝐮𝐬𝐥𝐲 𝐭𝐨𝐩 𝐰𝐢𝐭𝐡 𝐲𝐨𝐮𝐫 𝐰𝐡𝐢𝐩𝐩𝐞𝐝 𝐜𝐫𝐞𝐚𝐦.

𝟗. 𝐆𝐫𝐚𝐭𝐞 𝐬𝐨𝐦𝐞 𝐦𝐢𝐥𝐤 𝐜𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐚𝐥𝐥 𝐨𝐯𝐞𝐫 𝐭𝐡𝐞 𝐭𝐨𝐩 𝐭𝐨 𝐝𝐞𝐜𝐨𝐫𝐚𝐭𝐞.

𝟏𝟎. 𝐂𝐡𝐢𝐥𝐥 𝐟𝐨𝐫 𝟑𝟎 𝐦𝐢𝐧𝐮𝐭𝐞𝐬, 𝐒𝐞𝐫𝐯𝐞 𝐚𝐧𝐝 𝐞𝐧𝐣𝐨𝐲!


Such a delicious, creamy, sweet dessert.

The perfect combo of ingredients.

I made this one for my husband as he prefers this to a Birthday Cake 🎂


Until next time,

Roseanne 🙂

My Lockdown Faves

Its day 38 of social distancing for me and another 3 weeks of lockdown has been announced.

That being so, I thought I would share a few of my ‘Lockdown’ faves that have been keeping me going and keeping me sane during this crazy time.

I’m not posting these to show off all the lovely things I’ve been doing, trust me there have been plenty of very unproductive days too.

Lets take a look!

 

Books, Books, Books

This is my ultimate, favourite hobby anyway but it is so nice to have the time to finally indulge in it. I do a reading challenge on my blog anyway and my aim is to read two books a month… I read two books last week… and I got so stuck into them I couldn’t put them down.

I know this is such a luxury, especially without having dependents, I have lot more time for me, but I’m taking full advantage because we are unlikely (fingers crossed) to be in a similar situation again.

Plus, I get alot of enjoyment out of immersing myself into stories, its a great way for me to relax, feel happy and less anxious about the current COVID situation.

 

Animal Crossing: New Horizons

I entirelly blame my friend Dan for this new obsession haha!

I was always a Harvest Moon gal, back in the day, and I loved playing that on my DS, so, whenever Animal crossing came out I never got it as they are quite similar games.

We’ve had a Switch for a little while and lockdown was the perfect time to get stuck into a game like Animal Crossing, and I have to say, I am really enjoying it. Its right up my street and its really getting me through the long days.

Plus, there’s a nice little community and me and my friend Dan have been playing together which is really nice when you are so disconnected (physically) from everybody at the moment.

 

TV

I have been re-watching Glee since it came onto Netflix in Oct/Nov time but I am very thankful for its familiarity and awesomeness right now. Its nice to be able to just pop it on and watch and enjoy something without having to think too much about it. The same goes for Friends too. I have also really been enjoying Disney + which we got at the start of lockdown, as well as Jamie’s ‘Keep calm and cook’ on program on channel 4. TV is probably one of the things I have been using the least but its great to have a few firm favourites to pop on if needed.

 

Learning Guitar

As part of my ‘Things I want to learn before I’m 30’ I started to learn to play the guitar just before Christmas. I didn’t really have the time to properly do it then so it was a bit of a non starter, However, since I started social distancing I have been able to focus on it and have made lots of progress so far.

My brother in Law showed me a subscription website that does online guitar lessons (Fender Play) and it is really good. I feel like I’m learning so much and really understanding the basics, creating a good basis to really learn the guitar.

I’m trying to take my time and enjoy the learning  aspect of it as I often get a bit impatient and skip ahead. I’ve got plenty of time anyway!!

I’ve enjoyed learning guitar tab in my last few lessons and have been learning the Harry Potter theme tune (Of course!) as well as nursery rhymes to play for my nephews.

 

Enjoying the little things

Although this situation is less than ideal it is nice that the extra time and the restrictions have given way to a appreciation of the little things. Taking 5 minutes to sit and be calm, sitting in the sunshine and fresh air, journaling, listening to a podcast, having a relaxing bath…

 We are often rushing through our days so being forced to slow down has really made me appreciate and enjoy them and they have become a great source of comfort and wellness in this strange time.

Yeah, we can do all of these things normally but maybe we will remember how they made us feel in lockdown and this will bring extra appreciation and comfort to them once we are back to ‘normal’ life.

I for one have enjoyed the sunshine and fresh air in particular… Being in a flat means we are stuck inside so I am really enjoying having the double doors ,in our lounge, the fresh air rolling in with the sunshine, at midday feels lovely.

Quizzes

At the start of the social distancing time it was my brother in laws birthday so we did a family skype quiz, which I wrote.

Since then we have made it our little Friday night activity, we take it in turns to write the quiz and the winners and/or losers choose a category for the next  weeks quiz.

This has been really fun and its so nice to see all the fam.

Me and my twin sister Sarah have also been doing some online quizzes that people have been posting online and Youtube. We have done a couple of Harry Potter ones, a Disney one and a Gavin & Stacey one.

I’ve always loved a quiz so I’m quite enjoying all of these being available.

 

Video chats

What would we do if this wasn’t an option!! These have been a god send.

Its so nice to still be able to see peoples faces and chat! We are so lucky that there are so many different platforms to do this on too, I mean before this I only ever did the odd Whatsapp video call! Now its all skype, Zoom, Facebook, Houseparty and Whatsapp! Its all going on, but it is definalty  the thing keeping me sane the most.

As I am a Learning support assistant in a Primary school (Reception) I have been doing phonics lessons for my nephews via Skype so that has been nice, I feel like I am helping them and I really miss my job so its nice to have that each morning.

 

Baking

I love baking so I am enjoying having a bit more time to just do some random baking if the fancy takes me. Usually its for an occasion so its more time pressured, so its nice to just be able to enjoy it.

Thank goodness there is lots of extra exercise content available otherwise Im sure my waistline wouldnt be enjoying it all haha.

So far I have made Two banana breads, double choc chip cookies, chocolate orange cookies and mini cheese scones! YUM!

Craft

I’ve always enjoyed crafting anway but obviously now that I have a bit of extra time I can do a few projects.

I have started making cards again recently and I am trying to make a big batch so that when I can actually start giving them/posting them again, I have a load ready to go.

I was thinking about co ordinating with mt birthday book to sort out how many I need for each month and then maybe make a few extras too.

I also bought a little scrapbooking project for me and Tim to do, on our wedding anniversary in June, as I pretty sure this will still be going on then!

I’m going to do a post on this so keep your eyes peeled for that. Its a really cute idea and I thought it would be nice to have something to do together. We have loads of random photos and bits and bobs from when we were dating.

We usually go away for our anniversary whether that be on the day or the nearest weekend so I thought it would be nice to still have something special to do, to mark the occasion.

 

Extra content

As I said , I am loving all the quizzes online, but also there is loads of extra content on online platforms too. PE with Joe Wicks, Cooking with Jamie Oliver, Instagram lives, video interviews, workouts, online parties, just loads of fun extra things that you can do whilst staying at home. Its been great!

Podcasts are amazng too. Any fellow Gleeks out there, check out Kevin & Jenna’s Showmance Podcast Glee Recap Edition. They are still putting them out remotely so these have been great to listen to each week.

What are your quarantine faves?

Stay safe and stay home!

Until next time,

Roseanne 🙂

Easter Weekend 2020 🐣

I hope you had a nice weekend, it probably wasn’t the weekend we all planned or thought it would be.

So, we actually have a few traditions that we usually do at Easter but obviously this years a bit different (for now)

But, lets not dwell on what would have/should have been… So, what did we do to make the Easter weekend fun and what traditions did we manage to uphold in lockdown?!

Board games are a must!

We opted for LOTR Monopoly as we haven’t played it for a while and Monopoly is the Queen of board games, so it’s the perfect choice.

Plus, this one is great as you move the one ring along so you can either play a manageable length game or go the long haul.

We also got together on Good Friday night (on Skype) as we have been since this began, to do our weekly quiz night so that was good to get together that way.

We also made the good old Easter tradition that is chocolate crispy cakes.

We made individual ones using shredded wheat, chocolate and Terry’s choc oranges mini eggs.

The large one was cornflakes, chocolate, cut up Creme eggs & lots of sprinkles.

Delicious!

Easter Sunday Breakfast 🍽

As a family, on Easter Sunday we usually get together, exchange Easter eggs, do craft with the kids and have a chinese takeaway for dinner (I know, traditional Easter food 😂 but that’s just what we do, my Nana started it!)

It was nice to play games together, just me and Tim, watch some TV and have a few treats. (Well, quite a few treats but it’s one weekend aye!)

Plus, I had a nice video/call from my niece and nephews so that was lovely as I am missing them alot and I love to spoil them on special occasions like this. But, most of all I just love to give them a big hug and have some fun with them!

Let’s hope we’ll all be together again soon!

How did you get through the isolation Easter weekend?

Until next time,

Roseanne 🙂

Staying calm… 🧘🏼‍♀️

During this crazy time it’s so important to do what you can to stay calm, and this is so individual to you. Don’t worry what everybody else is doing.

& what a great opportunity to work on you, give yourself a bit of time. Give your home a bit of time, your kids some extra time… when does life every give us extra time!?

It may he scary but focus on what this time away, this distance could do for us and our families.

And just think how amazing all those little things we take for granted, will be when we can do them again!!

Maybe it will give us some perspective maybe we will enjoy all those mundane things a little bit more.

& remember to be kind to each other, help out where you can and spread some positivity during what is a very scary time, something we havnt (& hopefully never will again) experience in our life time.


🌈 Social Distancing 🌈


☆Keep busy, work if you can ✏

♡Read a book 📚

☆Binge Netflix/Iplayer 🖥

♡Exercise 💪🏻

☆Self care, nails, a nice hand cream, face mask, bath bomb 🧖🏼‍♀️

♡Journal 📕

☆Listen to a Podcast 🎧

♡De-Clutter 🧹

☆Write a letter 📄

♡Board games/Card games 🎲

☆DIY 🔨

♡Mindfulness Colouring 🖍

☆Yoga 🧘🏼‍♀️

♡Snacks! 🍫

☆Face time 📱

♡Blog


Here if you need anything guys 👋🏻


Until next time,

Roseanne 🙂

Chocolate orange cupcakes!


Hey guys 👋🏻


So I haven’t done a recipe post for a while and what better way to start off a new year of baking than with these delights…

….chocolate orange cupcakes.I’ve used a BBC Good Food recipe because they always work out well for me.I slightly modified the recipe to make then orange as the recipe was for just plain chocolate cupcakes.Let’s take a look at the recipe. I’ll leave a link here and then you can see on the recipe below how I modified it.


•100g Plain Flour

•20g Cocoa Powder

•140g Caster Sugar

•1 1/2 tsp Baking Powder

•40g Inslated Butter

•120ml milk

•1 egg

•Orange Extract


To decorate:

•Chocolate buttercream flavoured with melted chocolate orange or the orange extract.

•Chocolate orange segments

•Sprinkles


I hope you enjoyed this little recipe. Chocolate orange seems to be everywhere atm (I’m not complaining) so theres plenty of chocolate orange adornments to choose from.

I added sprinkles too because why not!!

I would usually use a piping bag but mine broke last time so I glhas to just spatula it on, so not quite a professional finish but so yummy.


Let me know if you give them a go .


Until next time,

Roseanne 🙂

Blogmas 2019 Day Twenty Four: Christmas Eve pt 1 ☃️


This is where Christmas really starts. I definatly count this as one of the big ‘Christmas days’ inc Christmas day ans boxing day and any subsequent family Christmas days after these few days.


The day started off by having a Christmas Eve brunch with my sister and my niece Evie-Mae.

After brunch we had a look through Evies Christmas eve box…

(Blogmas 2019 Day 19: Christmas Eve Boxes )

Inside Evies box was a ‘Make your own Christmas Wreath’ kit.


Evie even created her own ‘Christmas Rhino’ to go on her wreath (you had to be there!)

It was good fun 😊


After all that craft we needed a treat… we tucked into some chocolate coins whilst watching Christmas Hey Duggee.

Yum yum, don’t tell Mummy!


Later on we made some cookies for Santa!

I think Santa is really going to enjoy them.

A lovely fun, festive start to Christmas Eve with my favourite little girly 💜


Now I have some baking and food prep to get started!

& its Christmas eve part 2 with my nephews.

I hope you are enjoying your Christmas eve! Don’t stress.

Ho Ho Ho

Roseanne 🎅🏻

Blogmas 2019 Day Seventeen: Mini Mince Pies.


Hi guys!

I thought it was time for another recipe as I’ve only done one so far this festive blogmas season.

Check that out: Pretzel Reindeer treats

Plus, the mince pie obsession has well and truly returned.

So, I thought I would have a go at making my own mini ones. These are Perfect for a little treat.

These are super easy and super quick!


What you will need:


•Jar of mince meat

•Shortcrust ready roll pastry (Chilled)•Small circle cutter•Small star cutter•Low cal spray•Baking tray•Parchment paper

Optional Extra:

Caramel


What you will need to do:


•Line your baking tray with the parchment paper.

•Pre heat your oven to 180° C

•Lay out your pastry and cut into two.

•Use half of the pastry to cut out your circle bases and half with stars for the tops.

•Place the circles into the baking tray with a little space between them.

•Spoon a generous amount of mince meat into the centre of each circle.

Optional: Top the mince meat with your extra flavouring (Terry’s choc orange segment or blob of caramel)

•Lift up the edges of the circles a little so that when they cook the mince meat doesnt all pour out.

•Top with one of your cut out pastry stars.

•Spray with your low cal spray/egg wash/milk. Anything that will give it that lovely golden brown finish.

• Pop into the oven until they are golden brown.

•Enjoy warm or cold.

The cool thing is I made these for my husband to take to work as part of his bake off competition and we won!! Whoop whoop 🙌🏻🙌🏻 Bake off winners.

So, they are definatly worth a try.


Let me know if you have a go at making these or if you make any other Christmassy treats.


8 days until Christmas 🎄

Ho Ho Ho

Roseanne 🎅🏻

Halloween party fun! 🎃

Today we had a little family Halloween party!

We all got a few bits together, costumes & food and headed to my twin sister Sarah’s house, with her family, my husband Tim, and my sister Charlotte and her family.

The kids (& me) were very excited.

Noah was desperate for a party and this was the perfect time to do it as we were all working on Halloween.

We popped on our costumes and Halloween themed clothes to get into the Spooky spirit.

& first things first, we needed to decorate!

Once everybody had arrived we tucked into some yummy party food whilst watching a bit of Hotel Transylvania.

(If you would like to know how to make these cupcakes head over to my previous post )

For our activities we had Spooky Halloween arts & crafts…

…A bat pinata,

& a game of ‘Pin the eyes on the spider.’

It was lots of fun!

🎃HAPPY HALLOWEEN EVERYBODY🎃

Until next time,

Roseanne 🙂

Halloween Bat cupcakes 🦇

I hope you enjoyed Halloween on Thursday 🎃

What did you do?


If, like us, you are celebrating Halloween this weekend then this little recipe will be right up your street.

These bat cupcakes are super cute, chocolatey and my ultimate favourite flavour combo, chocolate orange.

They are perfect for the spooky season, a Halloween party, to make with the kids or to just to help you indulge with a cuppa this weekend.

So, enjoy!


What you’ll need…

  • A chocolate cupcake packet mix (12 cupcakes)
  • 1 egg
  • 1.5 tbsp oil
  • Water
  • Chocolate buttercream icing
  • Orange extract
  • Jaffa cakes
  • Jaffa cake nibbles
  • White choc drops (for eyes)
  • Icing tubes (to draw on the fangs)

What you’ll need to do…

  • Make the packet mix as instructed
  • This usually entails adding your egg, oil and water to the packet mix and stirring.
  • Separate into your cupcake cases evenly.
  • Cook in the oven (See individual packets for times/temps.
  • Whilst the cupcakes are cooking, mix some orange extract into your chocolate buttercream.
  • Leave your cakes to cool before decorating.

Decorating…

  • 12 Jaffa cakes
  • A pack of Jaffa nibbles
  • Chocolate orange Buttercream
  • Icing
  • White choc drops

  • Top each cupcake with a generous helping of chocolate orange buttercream.
  • Cut each Jaffa cake in two, to create wing shapes.
  • Pop the wings either side in the icing.
  • Pop two nibbles in between the wings for the eyes.
  • To add detail to the eyes, use a little leftover buttercream to stick a white chocolate drop onto the nibbles.

Eat & enjoy!


I hope you like this little recipe idea, they taste heavenly or should I say devilishly good 👹

🎃🎃 Happy Halloween 🎃🎃