My day off! 

I love watching daily vlogs on Youtube so I thought I would do a blog post about my day!

Our school had a PD day on Friday which meant a 3 day weekend! YES!!

There was only one way to start that day, lazing in bed followed by a trip to the Tesco below our flat to pick up breakfast.

I’m loving that our Tesco now has a Costa coffee machine! Caramel latte all the way ☕

I also picked up some sausages, eggs and mushrooms for breakfast 😋

Delicious!

I spent the rest of the morning not doing very much and catching up on programmes that I had fallen behind with (4 weeks of Home & Away to watch 🙈)

In the afternoon I walked into town to meet my sister Sarah and my nephews Noah & Casey.

We did a spot of Christmas shopping first…

It was the first time I had seen the Christmas lights on and it felt very christmassy.

After that we headed to the swimming pool. Noah & Casey both love swimming and I’ve only been once with Casey so it was nice to go in with him again ♡

Little cutie! although his face says why have you laid me down here! 🙊

After lots of splashing, floating, slide and wave machine fun we got out and once we were dressed we decided to head to Costa to warm up.

Me and Sarah both got our favourite festive drink, the mint hot chocolate.

I also got their lemon tart too, it’s so yummy and zingy.

Sarah tried their festive gingerbread muffin which has a cute iced gingerbread man on top…

A fun way to spend my day off and I love that I still have 2 days left before I’m back to work 🙆

P.s, I can’t not mention… IT’S A MONTH UNTIL CHRISTMAS #sorrynotsorry 

Until next time,

Roseanne 🙂

What I eat in a day đŸ´đŸ¤—

As you may or may not know from my blog, I follow the Slimming World plan. 

Disclaimer: This isn’t a plug for Slimming World! I just want to show you what I can eat in a day on this plan, how yummy some of the food is & some of the food & snacks I enjoy the most 👍

Let’s start with my favourite meal, breakfast

A standard breakfast for me is something along the lines of Weetabix or porridge topped with banana or berries. On the weekends I love having a cooked brekky but during the week this hits the spot 👌

This is usually accompanied with a coffee or tea ☕

Snacks

Now working in a school means that we have a break time mid morning. I am usually quite hungry by then and there are a few things I like to have for Snack… I obviously don’t have these all on the same day, these are just some of my faves.

Crisps: Aldi Sour cream & chive pitta crisps 5.5 syns 

Aldi honey and granola bites 1 syn each

Mallow & Marsh bar, raspberry marshmallow covered in dark chocolate 7 syns 

Lots of fruit 🍊🍌🍎🍏🍐🍓

Lunch

Here’s a typical lunch for me, I obviously mix it up as I’m not one of these people who can have the same lunch, day in, day out.

This yummy salad bowl consisted of salad leaves, cucumber, cherry tomatoes, red cabbage & beetroot served with chicken slices, ham & cottage cheese.

I will usually have a mugshot alongside a salad as well as some more fruit & a Yoghurt too.

Dinner 

This was one of the yummiest Slimming World meals I have made so far, Crispy chicken with loaded potatoes skins & homemade coleslaw 😋

The Crispy coating is made from dipping the chicken in beaten egg & then coating it in seasoned Smash powder. I filled the potatoes skins with a mix of the potatoes, spring onion, ham, cheese, salt & pepper. Tasty!

I made the coleslaw using a combination of shredded Carrot, onion & red cabbage mixed with light mayo. 

I hope you enjoyed this post! If you would like any of the recipes in full let me know 👍

Until next time,

Roseanne 🙂

ROTD: Pancakes 🍓🍌

I thought I would share a delicious recipe with you,  quick, easy & a great way to start the day!

Here goes…

Ingredients:

  • 2oz Plain flour 
  • 1 Med egg
  • 100ml Skimmed milk (or semi)
  • 50 ml Water
  • Fry light
  • Fruit of your choice
  • syrup

Recipe:

1. whisk eggs then add water and milk

2. sift in flour then mix well 

3. fry in the fry light

I chose strawberries, banana & raspberries as my fruit. These are so delicious on pancakes 😋

Ta Da!…


So yummy 🙂

To add a little extra deliciousness to my pancakes I drizzled them with this…

Sweet Freedoms Fruit Syrup. It’s a nice alternative to golden syrup and does just as good a job, plus it’s natural so it’s a bit better for you too!

Seriously, can a day really be bad if it starts with pancakes? 

Go on, treat yourself! ☆

Until next time,

Roseanne 🙂 

Holiblog 2: The food 🍕🍝

Food is of course one of the reasons why we love Italy, pizza, pasta, gelato, what more do you need right?!

Thankfully we have been able to sample all of these whilst we have been on our honeymoon but Sardinian food has been quite different to what we’ve had in Italy before as well, lots of seafood 🐟🐙

The hotel offers a buffet which has an amazing selection, let’s start with breakfast! Anything you could possibly think of to have for breakfast is on offer and you can go up as many times as you like, it doesn’t get much better than that!

They do a cooked breakfast which is nice alongside the continental options which is the only option at alot of hotels. They’ll even make omelettes for you with lots of yummy fillings 🍳🍞🍅

The Homemade waffles are one of my favourite bits of breakfast. I’m not normally into waffles much but these are so fresh and tasty 😋

Now dinner, they serve dinner a bit differently here but you defiantly won’t go hungry that’s for sure. 

First up, starter is a buffet, again with a huge selection to choose from! Salads, bread, seafood salads, meat, cheese & some hot bits too.

Here are some of our favourites…

Tomatoes & mozzarella (Caprese salad) and mozzarella in breadcrumbs, cheese overload but so delicious. I also really liked the squid and selection of Italian meats on offer.

After the starter you choose from 5 dishes as your ‘first plate’ usually some sort of pasta…

This is a delicious veggie lasagne we  had one night as our first plate.

Then you choose from 5 different dishes for your ‘second plate’ These are usually some sort of meat or fish…

This is a pork and sausage skewer with ratatouille.

The desserts are also in the form of a buffet too.

My favourite Italian sweet item is of course their Gelato 🍦🍧

We found a lovely ice cream place on our walk to Puerto Cervo one afternoon, it was run by a lovely and very enthusiastic American lady, here we sampled a few flavours each. Tim had fragola (strawberry), banana & watermelon. I had Nutella & coconut.

A few days ago we noticed that our hotel has its own Gelataria so we went and sampled some there too (be rude not too). Here we are eating lemon & mint choc chip.

We are half board so for lunches we have been having snacks at the hotel or looking out for places to go out to eat. We found a lovely resturant in Puerto Cervo and had some delicious tagliatelle au ragu…

This, like most meals, alongside bread rolls, is served with Sardinian bread…

It’s paper thin and usually seasoned with sea salt or rosemary, delicious.  

Yesterday (much to Tim’s delight) we found a pizzeria whilst we were on Madalina Island…

You honestly cannot beat authentic Italian food, if you’ve not been to Italy, go! Seriously.

And on that note I’m very hungry and am now going to find some lunch! 😁😋

I hope you’ve enjoyed this post, let me know. 👍👎

Until next time,

Roseanne 🙂