Hi guys 👋🏻
OMG – 5 DAYS UNTIL CHRISTMAS!!!!!!
How exciting!
Now that it is the school holidays and Christmas is just around the corner, it’s time to get in the Christmas mood. If you need a little festive ‘no-bake’ treat, then look no further.
This one’s perfect for a Christmas buffet table or an easy activity to keep the kids occupied.
Let’s take a look:
What do you need?
- Milk chocolate – I prefer Cadburys but use your favourite.
- White chocolate for the topping
- Rice crispies
- Christmas Sprinkles
- An ice cream scoop
- Small cupcake cases/greaseproof paper
How to make them:
- Melt the milk chocolate (slow & steady)
- Mix in the rice crispys until they are all coated.
- Spoon into an ice cream scoop to create the dome shape.
- Spoon into either cupcake cases or into greaseproof paper.
- Leave to cool in the fridge.
- Melt the white chocolate.
- Once the chocolate has hardened, take them out of the fridge and drop the white chocolate onto the top of the milk chocolate rice crispy domes.
- Let it drip down the sides to resemble the icing on a Christmas pudding.
- Decorate the top with sprinkles to look like the holly on top.
- Leave in the fridge so that the white chocolate hardens.
- Enjoy!
These are super cute, really effective, and best of all, really easy!!! Oh, and REALLY delicious.
Let me know if you give them a go!
Until Next Time,
Roseanne 🙂
Roseanne Byford 